elephant ear recipe with yeast

1 cups milk 1 stick butter 14 cup sugar 1 packets of yeast 2 packets if they are. 2 cup flour 2 12 cup flour.

Elephant Ears Recipe How To Make Elephant Ears In A Few Easy Steps

Dissolve the yeast in the 1 34 C.

. How to make elephant ears. Heat until shortening melts and sugar dissolves. Combine 1 cup flour undissolved yeast and salt in a large mixer bowl.

How to make elephant ears. Remove from heat and let cool to. Take a big bowl add active dry yeast and warm water and let it stand for 10 to 12 minutes.

This sweet recipe for elephant ears will bring you back to visiting state fairs and carnivals as a kid. Or just grab some dough and streach it into the shape of an elephants ear. Krispy Kreme donuts in 5 minuteshttpsyoutubeE580f_blZMECanola oil is just as good as the coconut oilWatch this video and learn how to make elephant.

Heat water maple syrup and butter until very warm 120 to 130F. How to make elephant ears. After 5 minutes stir in the sugar 3 vegetable oil 2 cups of flour salt and cinnamon.

Elephant Ear Recipe Easy No Yeast Nikib Making Food With Love. Elephant Ears Recipe Elephant. Mix together the self-rising flour warm milk melted butter and granulated sugar until a ball forms.

Cover and let rest for about 10 minutes. Elephant Ear Recipe With Yeast. In a small saucepan combine milk salt butter and 2 tablespoons of sugar on medium heat.

Fried Elephant Ears Mrfood Com. Amazing Mammoth Elephant Ears Recipe Cookthink. In a large bowl combine milk and yeast mixtures with 2 12 cups.

If your dough is too dry add a tiny bit of additional milk at a. Bake for 15 minutes at 350 degrees. In a large bowl mix together the yeast mixture milk sugar salt eggs shortening and 2 cups of the flour.

To make dough. Combine warm milk salt white sugar and shortening and mix well. Add to flour mixture.

How do you make homemade elephant ears. We are guessing it will be a favorite delicious recipe at your house. Combine milk 2 tablespoons.

In small saucepan over medium heat combine milk salt 2 tablespoons sugar and shortening. Heat while stirring until butter melts and sugar dissolves. Cut into strips 2 ½ inches wide and cut the strips into squares.

Of water 18 C. Mix for a few minutes at low speed or stirring with a wooden spoon. Makes approximately 2 dozen elephant ears.

Water for 5 minutes. Beat 2 minutes at medium.

Maple Nut Elephant Ears